Chef Tom Bridge suggested this tempting treat as Sandwich of the Month for May 2013.
Dave Gannon from Charcuturie Continental Ltd, Glasgow created this recipe as part of his entry to the Scottish Heat for the British Sandwich Designer of the Year Award in 2013 and called it 'Medium Sliced Roast Beef, Apple, Pear and Fig Chutney, Mayonaise and Spinach Sandwich.' It won in the EPC Apple, Pear and Fig Chutney category.
Neil McCulloch from 2 Sisters Food Group created this recipe as part of his entry to the Wolverhampton Heat for the British Sandwich Designer of the Year Award in 2013 and called it 'Chilli cheese and pinapple bloomer.' It won in the Leerdammer category
Recipes